Name: Toasted Ravioli Pizza Pockets
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Ingredients: 1/2 cup chopped plum tomatoes; 4 white pita pocket breads (6-1/2 inch), cut in half; 1/8 teaspoon garlic powder; 2 cans (15 oz each) Chef Boyardee® Beef Ravioli; 3/4 cup shredded Italian blend or mozzarella cheese

Delicious and easy recipes for your family to enjoy!

Toasted Ravioli Pizza Pockets